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Chocolate Chip Biscotti Recipe

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They're Italian! Baked twice for a crunchy texture, biscotti are meant to be dunked in coffee..My neighbors look forward to getting my gifts of these chocolate covered I love that this chocolate biscotti recipe is such a cinch to make. Ginger Chatfield, Mu.ine, Iowa.

In small microwavable bowl, microwave cup chocolate chips on High seconds stir until smooth. Drizzle chocolate over one side of each biscotti..These make a great ending to a holiday dinner. And because we use dried cranberries, you can enjoy them no matter what the season..

  • Image Result For Chocolate Chip Biscotti Recipe
  • Image Result For Chocolate Chip Biscotti Recipe

This chocolate chip biscotti recipe is courtesy of the Wheat Foods Council.

What You may Want

  • 2 cups all-purpose flour
  • 2/three cup sugar
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1/2 cup mini chocolate chips (or nuts)
  • three eggs, calmly overwhelmed
  • 1 tsp. vanilla

How one can Make It

  1. Pre-heat oven to 350 F.
  2. In a medium bowl, combine collectively flour, sugar, baking soda, salt and chocolate chips.
  3. Add eggs and vanilla, stirring till blended.
  4. Flip dough onto calmly floured floor; knead eight to 10 instances.
  5. Type dough right into a log about 2-inches huge and 16-inches thick.
  6. Place log onto​ a baking sheet coated with non-stick spray.
  7. Bake 30 minutes; take away from oven and funky for 10 minutes.
  8. Place go surfing slicing board and with a serrated knife, lower log diagonally into 1/2 inch slices, utilizing a sawing movement.
  1. Place slices lower aspect up, on ​a baking sheet.
  2. Scale back warmth to 325 F and bake for 10 minutes.
  3. Flip slices over and bake an extra 10 to 12 minutes till golden. Facilities will probably be barely mushy however will harden as they cool. Take away to wire rack to chill.


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